Disease Processes

Target to Prevent Hardening of Arteries Identified

Orlando, FL (Scicasts) – The hardening of arteries is a hallmark of atherosclerosis, an often deadly disease in which plaques, excessive connective tissue, and other changes build up inside vessel walls and squeeze off the flow of oxygen-rich blood throughout the body.

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Researchers Find Missing Link in Parkinson’s Disease

St. Louis, MO (Scicasts) – Researchers at Washington University School of Medicine in St. Louis have described a missing link in understanding how damage to the body’s cellular power plants leads to Parkinson’s disease and, perhaps surprisingly, to some forms of heart failure.

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Study Finds White Blood Cell Enzyme Contributes to Inflammation and Obesity

Orlando, FL (Scicasts) – Many recent studies have suggested that obesity is associated with chronic inflammation in fat tissues. Researchers at Sanford-Burnham Medical Research Institute (Sanford-Burnham) have discovered that an imbalance between an enzyme called neutrophil elastase and its inhibitor causes inflammation, obesity, insulin resistance, and fatty liver disease.

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98-year-old Lipid Researcher Reports on the Causes of Heart Disease

Champaign, IL (Scicasts) – A 98-year-old researcher argues that, contrary to decades of clinical assumptions and advice to patients, dietary cholesterol is good for your heart – unless that cholesterol is unnaturally oxidized (by frying foods in reused oil, eating lots of polyunsaturated fats, or smoking).



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Scientists Identify a Key Element of Lupus, Suggesting Better Drug Targets

La Jolla, CA (Scicasts) – A team led by scientists at The Scripps Research Institute (TSRI) has identified specific cellular events that appear key to lupus, a debilitating autoimmune disease that afflicts tens of millions of people worldwide. The findings suggest that blocking this pathway in lupus-triggering cells could be a potent weapon against the disease.

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Genes and obesity.  Image: UCLA

Fast Food Isn't the Only Culprit in Obesity -- DNA Is Also to Blame

Los Angeles, CA (Scicasts) – Researchers at UCLA say it's not just what you eat that makes those pants tighter ― it's also genetics. In a new study, scientists discovered that body-fat responses to a typical fast-food diet are determined in large part by genetic factors, and they have identified several genes they say may control those responses.

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Rohit N. Kulkarni, M.D., Ph.D., is principal investigator in the Section on Islet Cell & Regenerative Biology at Joslin Diabetes Center and an associate professor of medicine at Harvard Medical School.  Photo: John Soares

Important Factor in Fat Storage and Energy Metabolism Identified

Boston, MA (Scicasts) – As part of their ongoing research on the physiologic factors that contribute to the development of obesity, Joslin Diabetes Center scientists have identified a cell cycle transcriptional co-regulator – TRIP-Br2 – that plays a major role in energy metabolism and fat storage.

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Sanford-Burnham Professors Jorge Moscat, Ph.D., and Maria Diaz-Meco, Ph.D. co-authored a study on p62's role in fat metabolism. Photo: Sanford-Burnham

Scientists Look to Shift the Balance Between Good Fat and Bad Fat

La Jolla, CA (Scicasts) – In many cases, obesity is caused by more than just overeating and a lack of exercise. Something in the body goes haywire, causing it to store more fat and burn less energy. But what is it? Sanford-Burnham researchers have a new theory―a protein called p62.

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